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Rye Hill is extremely proud of its community base. As an Oxfordshire business, we are proud to promote Oxfordshire produce at every opportunity.
Our policy is to serve locally produced food and drinks wherever possible, the source and sustainability of our supplies, is vital.
Our team of chefs and front of house staff are directly employed, giving us the ability to guarantee you an unrivalled quality experience.
Having changed ownership in April 2010, the business is now proprietor operated and one partner has over 30 years experience in the hospitality industry.
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